Name: Hoisin Glaze Flank Steak with Spinach
Prep time: 8 min
Cook time: 10 min
Total time: 18 min
Yield: 1 serving
Cuisine: Asian
Ingredients: 1.5 servings Flank Steak; 2 servings Brown Rice; 1 cup Spinach; 0.75 cup Mushrooms; 2 tbsp Hoisin Glaze

Cooking Mode

Hoisin Glaze Flank Steak with Spinach

1/5

Season the Flank Steak and heat a skillet over medium-high heat with a little oil.

~4 min for this step

Flank Steak, Brown Rice, Spinach, Mushrooms, Hoisin Glaze