Name: Tandoori Lean Beef with Carrots & Spinach and Quinoa Salad Base
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Yield: 1 serving
Cuisine: Indian
Ingredients: 1.5 servings Lean Beef; 2 servings Quinoa Salad Base; 1 cup Carrots; 0.75 cup Spinach; 2 tbsp Garam Masala

Cooking Mode

Tandoori Lean Beef with Carrots & Spinach and Quinoa Salad Base

1/5

Season the Lean Beef and heat a skillet over medium-high heat with a little oil.

~7 min for this step

Lean Beef, Quinoa Salad Base, Carrots, Spinach, Garam Masala