Name: Tempeh Cherry Tomatoes Stir-Fry with Mushroom Cream
Prep time: 8 min
Cook time: 12 min
Total time: 20 min
Yield: 1 serving
Cuisine: Italian
Ingredients: 1 servings Tempeh; 1 servings Quinoa Salad Base; 1 cup Cherry Tomatoes; 0.75 cup Cucumber; 2 tbsp Mushroom Cream

Cooking Mode

Tempeh Cherry Tomatoes Stir-Fry with Mushroom Cream

1/5

Season the Tempeh and heat a skillet over medium-high heat with a little oil.

~4 min for this step

Tempeh, Quinoa Salad Base, Cherry Tomatoes, Cucumber, Mushroom Cream