Name: Pico de Gallo Lentils with Spinach
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 1 serving
Cuisine: Mexican
Ingredients: 1.5 servings Lentils; 2 servings White Rice; 1 cup Spinach; 0.75 cup Red Onion; 2 tbsp Pico de Gallo

Cooking Mode

Pico de Gallo Lentils with Spinach

1/5

Season the Lentils and heat a skillet over medium-high heat with a little oil.

~6 min for this step

Lentils, White Rice, Spinach, Red Onion, Pico de Gallo