Name: Salsa Verde Greek Yogurt with Bell Peppers
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 1 serving
Cuisine: Mexican
Ingredients: 1 servings Greek Yogurt; 1 servings Whole Wheat Pasta; 1 cup Bell Peppers; 0.75 cup Eggplant; 2 tbsp Salsa Verde

Cooking Mode

Salsa Verde Greek Yogurt with Bell Peppers

1/5

Season the Greek Yogurt and heat a skillet over medium-high heat with a little oil.

~6 min for this step

Greek Yogurt, Whole Wheat Pasta, Bell Peppers, Eggplant, Salsa Verde