Name: Teriyaki Glaze Turkey Breast with Carrots
Prep time: 10 min
Cook time: 18 min
Total time: 28 min
Yield: 1 serving
Cuisine: Asian
Ingredients: 1.5 servings Turkey Breast; 2 servings Whole Wheat Pasta; 1 cup Carrots; 0.75 cup Artichoke Hearts; 2 tbsp Teriyaki Glaze

Cooking Mode

Teriyaki Glaze Turkey Breast with Carrots

1/5

Season the Turkey Breast and heat a skillet over medium-high heat with a little oil.

~6 min for this step

Turkey Breast, Whole Wheat Pasta, Carrots, Artichoke Hearts, Teriyaki Glaze