Name: Greek Yogurt Bell Peppers Stir-Fry with Honey Mustard
Prep time: 12 min
Cook time: 20 min
Total time: 32 min
Yield: 1 serving
Cuisine: American
Ingredients: 1 servings Greek Yogurt; 1 servings White Rice; 1 cup Bell Peppers; 0.75 cup Kale; 2 tbsp Honey Mustard

Cooking Mode

Greek Yogurt Bell Peppers Stir-Fry with Honey Mustard

1/5

Season the Greek Yogurt and heat a skillet over medium-high heat with a little oil.

~6 min for this step

Greek Yogurt, White Rice, Bell Peppers, Kale, Honey Mustard