Name: Salmon Eggplant Stir-Fry with Hoisin Glaze
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 1 serving
Cuisine: Asian
Ingredients: 1.5 servings Salmon; 2 servings Quinoa; 1 cup Eggplant; 0.75 cup Bell Peppers; 2 tbsp Hoisin Glaze

Cooking Mode

Salmon Eggplant Stir-Fry with Hoisin Glaze

1/5

Season the Salmon and heat a skillet over medium-high heat with a little oil.

~6 min for this step

Salmon, Quinoa, Eggplant, Bell Peppers, Hoisin Glaze