Name: Sheet-Pan Flank Steak & Corn
Prep time: 10 min
Cook time: 12 min
Total time: 22 min
Yield: 1 serving
Cuisine: American
Ingredients: 1.5 servings Flank Steak; 2 servings Brown Rice; 1 cup Corn; 0.75 cup Mushrooms; 2 tbsp Ranch

Cooking Mode

Sheet-Pan Flank Steak & Corn

1/5

Season the Flank Steak and heat a skillet over medium-high heat with a little oil.

~4 min for this step

Flank Steak, Brown Rice, Corn, Mushrooms, Ranch