Name: Tzatziki Pork Tenderloin with Mushrooms
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 1 serving
Cuisine: Mediterranean
Ingredients: 1 servings Pork Tenderloin; 1 servings White Rice; 1 cup Mushrooms; 0.75 cup Spinach; 2 tbsp Tzatziki

Cooking Mode

Tzatziki Pork Tenderloin with Mushrooms

1/5

Season the Pork Tenderloin and heat a skillet over medium-high heat with a little oil.

~4 min for this step

Pork Tenderloin, White Rice, Mushrooms, Spinach, Tzatziki