Name: Kale & Greek Yogurt Egg Muffins
Prep time: 7 min
Cook time: 4 min
Total time: 11 min
Yield: 1 serving
Cuisine: American
Ingredients: 1 serving Tofu; 2 tbsp Flaxseed; 0.5 cup Oats; 0.5 cup Kale

Cooking Mode

Kale & Greek Yogurt Egg Muffins

1/3

Whisk eggs with chopped Kale and Greek Yogurt.

~4 min for this step

Tofu, Flaxseed, Oats, Kale