Name: Tomatoes & Coconut Milk Egg Muffins
Prep time: 7 min
Cook time: 6 min
Total time: 13 min
Yield: 1 serving
Cuisine: American
Ingredients: 1 serving Eggs; 2 tbsp Pineapple Chunks; 0.5 cup Oats; 0.5 cup Tomatoes

Cooking Mode

Tomatoes & Coconut Milk Egg Muffins

1/3

Whisk eggs with chopped Tomatoes and Coconut Milk.

~4 min for this step

Eggs, Pineapple Chunks, Oats, Tomatoes