Name: Zucchini & Almond Milk Egg Muffins
Prep time: 8 min
Cook time: 7 min
Total time: 15 min
Yield: 1 serving
Cuisine: American
Ingredients: 1 serving Eggs; 2 tbsp Peanut Butter; 0.5 cup Oats; 0.5 cup Zucchini

Cooking Mode

Zucchini & Almond Milk Egg Muffins

1/3

Whisk eggs with chopped Zucchini and Almond Milk.

~5 min for this step

Eggs, Peanut Butter, Oats, Zucchini